Fisheries Industry in the County is characterized of:
To be an efficient and effective service provider based on the existing and available information, in a dynamic fishery industry with a potential to create a positive socio-economic impact among the fishers and the related industry.
To facilitate sustainable management and development of the fishery resources and products for socio-economic development in an ecologically viable environment
To provide for the exploration, exploitation, utilization, management, development and conservation of resources of county fisheries. The mandate is derived from the Fisheries Act Cap 378 and the Maritime Zones Act Cap 371 of the Laws of Kenya.
There are 2097 fish farmers with 2270fish ponds in the Nyeri County. Most of these farmers and ponds are under the fish farming Enterprise Productivity Programme (FFEPP) of the ESP and ERPARDP.
The extension services offered to the farmers are geared towards commercializing aquaculture, a move from the current subsistence fish husbandry
There are fifteen (15) licensed fish traders who market fish in the County. Most of these traders sell fish sourced from both Lake Victoria and local ESP ponds. There is a ready market for fish in the district that has not been saturated.
In the last quarter ending March 2011, a total of 6,890kg worth Kshs.1, 695,000 was sold in the local markets.
Values are an integral part of any organization’s culture, belonging, direction and purpose. In our quest for timely provision of quality services, we shall be guided by the following core values:
There are 2097 fish farmers with 2270fish ponds in the Nyeri County. Most of these farmers and ponds are under the fish farming Enterprise Productivity Programme (FFEPP) of the ESP and ERPARDP.
The extension services offered to the farmers are geared towards commercializing aquaculture, a move from the current subsistence fish husbandry
To be an efficient and effective service provider based on the existing and available information, in a dynamic fishery industry with a potential to create a positive socio-economic impact among the fishers and the related industry.
To facilitate sustainable management and development of the fishery resources and products for socio-economic development in an ecologically viable environment
To provide for the exploration, exploitation, utilization, management, development and conservation of resources of county fisheries. The mandate is derived from the Fisheries Act Cap 378 and the Maritime Zones Act Cap 371 of the Laws of Kenya.
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